Caribbean Goat Water
OK, we know the name Goat Water may not grab you, but this is exceptionally good and well worth making. It’s a traditional Caribbean soupy stew with fabulous spicing that gives a truly tropical taste. Continue Reading
Hairy Bikers Creamy Kashmiri Chicken Curry
Rich, creamy and with a mild-medium heat, this is a good saucy curry, which reheats beautifully, so make a day ahead if it helps. Continue Reading
Thai Fish Curry
A good curry is as much a part of many people’s repertoire as meat and three veg, and it’s all the better when made with a homemade curry paste. Continue Reading
Mastery of the Rice Machine
Cook up perfect fluffy rice in the Ensono Amazing Tuesday Rice Cooker! Continue Reading
Cuban Pulled Beef
The following slow cooker recipe was used to comfortably make 10 portions of amazingness. No idea what about the dish makes it Cuban, but after adding a little bit of chilli to the original recipe it tastes very good! Ingredients… Continue Reading
Moroccan Lamb – Slow Cooked
Ingredients salt and pepper, to taste 2 tablespoons plain flour 1.5kg lamb shoulder, diced 4 tablespoons olive oil 2 onions, chopped 2 cloves garlic, minced 2 tablespoons coriander seeds 2 tablespoons cumin seeds juice of 1/2 lemon 300ml lamb or… Continue Reading
Bajan Pepper Sauce
Recipe 10 scotch bonnet (bonney) peppers or Bird Eye chillies, chopped 1 large onion, chopped 1 tbsp tumeric powder 1 tbsp prepared mustard 1 tbsp brown sugar (muscovado for best flavour) 2 tbsp vegetable oil 1/4 cup vinegar 1/2 cup… Continue Reading
Pulled Pork
Pulled pork is American barbecue at its best – meat cooked so gently and tenderly that it can be gently teased apart by forks, or, more often fingers – smoky, juicy, and served with an aggressively piquant sauce, the particulars… Continue Reading
Caribbean Ginger beer and Jerk Chicken (feeds 8)
Ingredients: 8 chicken drumsticks. 2 chicken breasts. Pot of Jerk seasoning. 3 Bottles of alcoholic ginger beer (Crabbies is easiest to find). Chicken Stock (I use OXO) Corn flour. Mushrooms. 2 Large Onions. Salt & Pepper. 2 Scotch bonnets. Fresh… Continue Reading
Chinese Style Beef Stew
Ingredients (Serves 6) 3-4 tbsp olive oil olive oil 6 garlic cloves, thinly sliced Good thumb-size piece fresh root ginger, peeled and shredded 1 bunch spring onions, sliced 1 red chilli, deseeded and thinly sliced 1.5 kg braising beef cut… Continue Reading