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Month: November 2016

0

Thattukada Style Beef Curry / Nadan Beef Curry

Posted on November 29, 2016 by Sion Cleverly

Ingredients (serves 3-4) Beef,cut into cubes- 1/2 Kg Onion,sliced-2 medium Ginger ,finely chopped- 1 tsp Green chillies,cut vertically- 2 nos Curry leaves-3 to 4 sprigs Water-1 cup( or as required) Coconut oil- as required Salt- to taste To grind together:… Continue Reading →

Indian, One pot Beef, curry, indian, spicy
0

Beef and Guinness (or ale) Stew

Posted on November 23, 2016 by Ben Neale

  Ingredients (Serves around 8-10 portions) 3 sticks of celery 1 large (or two small/medium) leeks 2 medium onions 3 carrots Half a small swede (optional), peeled and diced olive oil 3 fresh or dried bay leaves 1kg quality diced stewing… Continue Reading →

One pot Beef, Steak, Stew
0

Beef Vindaloo

Posted on November 20, 2016 by Mike Powell

Ingredients 500g stewing steak cut into large chunks (i used shin and casserole steak, it will fall apart on cooking – 3 cm pieces would be ideal) 5cm cinnamon bark 1 tsp cloves 1 tsp cumin seeds Seeds of 12… Continue Reading →

Indian Beef, indian, vindaloo
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